Mix Lovers Duo-2020 J Lohr Flume Crossing Sauvignon Blanc-2014 L'Ecole Frenchtown Columbia Valley

enquiry 0
cart 0
$50 off for all new buyers! Register Here.

Mix Lovers Duo - 2020 J Lohr Flume Crossing Sauvignon Blanc - 2014 L'Ecole Frenchtown Columbia Valley

  • S$9897

  • S$14397

Country : USA

THE J. LOHR STORY

Fifty years ago, Jerry Lohr embarked on a career change. What followed would reshape the landscape of the California wine industry and create one of the country’s most popular wine brands.

In the late 1960s, Jerry Lohr began an extensive investigation of California grape growing regions – searching for the ideal location for his first vineyard. Jerry was raised on a South Dakota farm; his agricultural roots armed him with an innate sense for the relationship between climate, soil, and location. His research and instincts led him to the Central Coast, an area just beginning to explore its potential for winegrowing.

Four decades ago, the California Central Coast had not yet emerged as one of North America’s world-class winegrowing regions. With little history or viticultural precedent, planting on the Central Coast was a gamble. One of a handful of early pioneers, Jerry Lohr was among the first to realize the inherent potential of Monterey and Paso Robles for producing high quality grapes and superb wines.

PIONEERING MONTEREY AND PASO ROBLES -JERRY LOHR LEGACY-
It’s no coincidence that the Central Coast’s emergence as a world class winegrowing region runs parallel with the establishment and growth of J. Lohr Vineyards & Winery. Founder Jerry Lohr is one of the region’s pioneers and has played a larger-than-life role in bringing the area to prominence.

Jerry’s instincts led him to two regions located about 75 miles apart. In the early 1970s, he chose Monterey County’s Arroyo Seco district for its cool, windy climate and rocky soils as ideal for Chardonnay. In the 1980s, he recognized the potential of Paso Robles for growing Bordeaux varietals, especially Cabernet Sauvignon – given the area’s rich soils and dramatic diurnal temperature swings between warm days and cool nights.

After Jerry Lohr’s nearly decade-long search for the right place to plant his first vineyard, he chose a site in Monterey County that was to become the heart of the Arroyo Seco appellation. Jerry originally planted 280 acres in 1972 and 1973 near Greenfield. Monterey County’s Arroyo Seco appellation has proved ideal for growing layered, complex Chardonnay and Pinot Noir. Brisk winds and fog off Monterey Bay, stony, well-drained soils, and a lack of damaging fall rains all combine to produce grapes with trademark fruit intensity and balancing acidity. In 1974, Jerry unveiled the first J. Lohr winery in San Jose.

In the early 1980s, Jerry Lohr saw the potential for great Cabernet Sauvignon further south. Borrowing a lesson from the French—that great Chardonnay and Cabernet Sauvignon excel in very different growing conditions—Jerry began planting Cabernet Sauvignon and other red varieties in San Luis Obispo County’s little-known Paso Robles region in 1986. With the hands-on devotion of an artisan farmer, Jerry tended to the vines while diligently working toward the creation and development of an adjacent winery and barreling cellars; J. Lohr’s Paso Robles production facility was opened in 1988.

Quantity
This product has a minimum quantity of 2
Share

2020 J Lohr Flume Crossing Sauvignon Blanc

The 2020 growing season was characterized by a mild spring and summer in the Arroyo Seco. Cool mornings and evenings, with daytime highs in the 80s during the summer, provided weather close to ideal for gradual ripening of our Sauvignon Blanc grapes. The cool weather enhanced the grapefruit, lime, and sweet herb flavors from the Sauvignon Musque clone, while the afternoon winds helped slow their maturity and increase their texture. Harvesting began in late September and each block was picked at optimal ripeness until mid-October, giving our Flume Crossing blend the full spectrum of flavors.

2014 L'Ecole Frenchtown Columbia Valley

Frenchtown is the newest addition to the lineup of acclaimed L'Ecole wines. Fruit is sourced from some of Washington. The most esteemed vineyards, hand harvested and fermented in small lots to provide the consistent premium quality synonymous with L'Ecole. With the highest quality in mind this wine offers exceptional value for its price. The rated ratings shown here is for 2013. Newest rating for 2014 yet to be available.

 

Write a Review

Please login or register to review

Official Partner | Global Allocation | Wine Industry

Official Partner 

Global Allocation

 

amuse-bouchealpha omega 225 pxamulet 225 pxaustin hope 225beau vigne 225 pxbeaux freres 225 pxblackbird-200x200cloudy-baycarter cellars 225 pxch mouton rothschild 225 pxcimarossa 225 pxch pape clement 225 pxch latour 225 pxmontrosedr frank logoDaouDel-Dotto-Logo-domaine ponsotEpoch logologo_hp-fishergrand cru 225 pxgrand vin de lafite rothschildhyland state 225 pxinglenook 225 pxjoseph phelps 225 pxJkathryn kennedy 225 pxrombauer-200x200sassicaia 225 pxSojourn-Cellars-Logo-High-Res_800x560-200x200
lynch bageslogo_hp-lecolelogo_hp-skipstonesilver ghost 225 pxmaya 225 pxmaison 225 pxMartin Raymdw-logoornellaia 225 pxpiper heidsieckpiratesquintessa 225 pxverite 225 pxveuve-clicquotPalmaz VineyardVin_-Perdue-logode-venogeWILLIAMS SELYEMkudos 225 pxrobert foley 225 pxoxytwister 225 pxDurand_no-shadow-1Wine AwayVin GardeLNDVl'aventure 225 pxlogo_hp-zeitgeist

* Official Partner subject to change without notice

WINE SHOP