Bundle 6 Mix Best American Wines
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S$50588
Bundle Include ;
1x 2018 Daou Discovery Cabernet Sauvignon
1x 2020 Daou Pessimist
1x 2018 J Lohr Estate Seven Oak Cabernet Sauvignon
1x 2018 Michael David Lodi Lodi Zin Old Vine Zinfandel
1x 2019 Michael David Petite petit lodi
1x 2020 Martin Ray Cabernet Sauvignon Stags Leap
2018 DAOU Cabernet Sauvignon
92 Robert Parker's Wine Advocate
This entry-level Cabernet Sauvignon is the only Cabernet in the Daou portfolio made entirely of purchased fruit and is intended to be drunk young. The 2018 Cabernet Sauvignon is made up of 78% Cabernet Sauvignon, 13% Merlot, 8% Petit Verdot and 1% Cabernet Franc aged 11 months in 60% new French oak. Deep ruby-purple, it opens with pure crème de cassis and meaty touches, slow to unfurl, over pure blackberries, cedar and dried thyme. Medium to full-bodied, it explodes with flavor in the mouth, purely defined but very ripe, with a very finely grained frame and a youthful cloaking of new oak, finishing long, fresh and classy.
DAOU Pessimist Red Blend
92 Robert Parker's Wine Advocate
Deep ruby-purple, the 2020 Pessimist is a blend of 62% Petite Sirah, 18% Syrah, 18% Zinfandel and 2% Lagrein, matured for 10 months in 60% new French oak. It's scented of black cherries with touches of purple flowers, graphite and grilled meats, and the medium-bodied palate is grainy and fresh with a long, perfumed finish. This offers fantastic quality for the price.
2018 J. Lohr Estates Seven Oaks Cabernet Sauvignon
91 Wine Enthusiast
For an affordable wine that’s available almost everywhere in the country, this bottling is hard to beat. Fresh aromas of black currant, elderberry, lilac, pepper and charcoal lead into a rich palate of cassis, oak and charred beef, all lifted by herbs and peppercorns
2018 Michael David Lodi Zin Old Vine Zinfandel
Vivino | 4.0
"Abundant, ripe berries and cherries give a core of ripe fruitiness to this likable, full-bodied and moderately tannic wine made from low-yielding vines and aged in mostly American oak barrels."
2019 Michael David Winery Petite Petit
90 Wine Enthusiast
Packed with blackberry and black pepper flavors, this massive, spicy, full-bodied wine is saturated with rich tannins that hold it tightly but will soften with time. Best from 2024.
2020 Martin Ray Stags Leap Cabernet Sauvignon
93 James Suckling
A fresh, fine-tannined cabernet with currants, blackberries and mulberries. Some pine-needle and dried-flower character, too. Medium body. Racy, fine finish.
2018 DAOU Cabernet Sauvignon
92 Robert Parker's Wine Advocate
This entry-level Cabernet Sauvignon is the only Cabernet in the Daou portfolio made entirely of purchased fruit and is intended to be drunk young. The 2018 Cabernet Sauvignon is made up of 78% Cabernet Sauvignon, 13% Merlot, 8% Petit Verdot and 1% Cabernet Franc aged 11 months in 60% new French oak. Deep ruby-purple, it opens with pure crème de cassis and meaty touches, slow to unfurl, over pure blackberries, cedar and dried thyme. Medium to full-bodied, it explodes with flavor in the mouth, purely defined but very ripe, with a very finely grained frame and a youthful cloaking of new oak, finishing long, fresh and classy.
DAOU Pessimist Red Blend
92 Robert Parker's Wine Advocate
Deep ruby-purple, the 2020 Pessimist is a blend of 62% Petite Sirah, 18% Syrah, 18% Zinfandel and 2% Lagrein, matured for 10 months in 60% new French oak. It's scented of black cherries with touches of purple flowers, graphite and grilled meats, and the medium-bodied palate is grainy and fresh with a long, perfumed finish. This offers fantastic quality for the price.
2018 J. Lohr Estates Seven Oaks Cabernet Sauvignon
91 Wine Enthusiast
For an affordable wine that’s available almost everywhere in the country, this bottling is hard to beat. Fresh aromas of black currant, elderberry, lilac, pepper and charcoal lead into a rich palate of cassis, oak and charred beef, all lifted by herbs and peppercorns
2018 Michael David Lodi Zin Old Vine Zinfandel
Vivino | 4.0
"Abundant, ripe berries and cherries give a core of ripe fruitiness to this likable, full-bodied and moderately tannic wine made from low-yielding vines and aged in mostly American oak barrels."
2019 Michael David Winery Petite Petit
90 Wine Enthusiast
Packed with blackberry and black pepper flavors, this massive, spicy, full-bodied wine is saturated with rich tannins that hold it tightly but will soften with time. Best from 2024.
2020 Martin Ray Stags Leap Cabernet Sauvignon
93 James Suckling
A fresh, fine-tannined cabernet with currants, blackberries and mulberries. Some pine-needle and dried-flower character, too. Medium body. Racy, fine finish.
