2004 Chateau Latour Grand Vin Pauillac

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2004 Chateau Latour Grand Vin Pauillac

  • S$93495


  • 6+ for S$90695 each
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2013 Chateau Latour Pauillac France

In Bond

Vintage: 2004

Region: Pauillac, Bordeaux

Country: USA

Winemaker Notes

Château Latour itself dates back to the 14th century but the start of its history producing wine really began with the arrival of the Ségur family who, for a time, were also owners of Lafite. Latour's vineyards are situated in the south of the Pauillac appellation, bordering St Julien and are nearer to the Gironde estuary than any other 1st Growth. The micro-climate afforded by its close proximity to the Gironde and the excellent drainage of the gravel soils, which are particularly deep here, contribute to the incredible elegance of the wines.

About Winery

At the beginning of the eighteenth century, Chateau Latour started to be highly recognized around the world, thanks to the reconquest of the British market and the development of the wine business in Northern Europe. The aristocracy and other wealthy groups of consumers became very enthusiastic about a few great estates, of which Latour was one. And that was how Thomas Jefferson, ambassador of the United States in France, and future President, discovered this wine in 1787. At that time, a cask of Chateau Latour was already worth twenty times as much as one of ordinary Bordeaux wine.

The reputation of Chateau Latour was consolidated during the 19th century. It was confirmed in 1855, when the government of Napoléon III decided to classify the growths of the Médoc and the Graves for the International Exhibition in Paris: Chateau Latour was classified as a First Growth. The existing chateau was built during this "Golden Age", between 1862 and 1864.

Château Latour is one of Bordeaux's – and the world's – most famous wine producers. It is situated in the southeast corner of the Pauillac commune on the border of Saint-Julien, in the Médoc region. Rated as a First Growth in the 1855 Bordeaux Classification, it has become one of the most sought-after and expensive wine producers on the planet, and produces powerfully structured Cabernet Sauvignon-dominant wines capable of lasting many decades.

Typically for the region, Cabernet Sauvignon dominates in the vineyard, accounting for around 80 percent of plantings. Merlot makes up most of the remainder, and there are also small amounts of Cabernet Franc and Petit Verdot.

 

 

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Winemaker Notes

Château Latour itself dates back to the 14th century but the start of its history producing wine really began with the arrival of the Ségur family who, for a time, were also owners of Lafite. Latour's vineyards are situated in the south of the Pauillac appellation, bordering St Julien and are nearer to the Gironde estuary than any other 1st Growth. The micro-climate afforded by its close proximity to the Gironde and the excellent drainage of the gravel soils, which are particularly deep here, contribute to the incredible elegance of the wines.

About Winery

At the beginning of the eighteenth century, Chateau Latour started to be highly recognized around the world, thanks to the reconquest of the British market and the development of the wine business in Northern Europe. The aristocracy and other wealthy groups of consumers became very enthusiastic about a few great estates, of which Latour was one. And that was how Thomas Jefferson, ambassador of the United States in France, and future President, discovered this wine in 1787. At that time, a cask of Chateau Latour was already worth twenty times as much as one of ordinary Bordeaux wine.

The reputation of Chateau Latour was consolidated during the 19th century. It was confirmed in 1855, when the government of Napoléon III decided to classify the growths of the Médoc and the Graves for the International Exhibition in Paris: Chateau Latour was classified as a First Growth. The existing chateau was built during this "Golden Age", between 1862 and 1864.

Château Latour is one of Bordeaux's – and the world's – most famous wine producers. It is situated in the southeast corner of the Pauillac commune on the border of Saint-Julien, in the Médoc region. Rated as a First Growth in the 1855 Bordeaux Classification, it has become one of the most sought-after and expensive wine producers on the planet, and produces powerfully structured Cabernet Sauvignon-dominant wines capable of lasting many decades.

Typically for the region, Cabernet Sauvignon dominates in the vineyard, accounting for around 80 percent of plantings. Merlot makes up most of the remainder, and there are also small amounts of Cabernet Franc and Petit Verdot.

 

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