2013 Peju Winery Fifty Fifty Red
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S$21697
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- 3 or more S$288.97
Country : USA
Vintage : 2013
Region : Napa Valley
Winemaker Notes
A PEJU favorite, our 2013 Fifty/Fifty is a true cellar gem. Chewy with juicy blackberry and dark cherry, this wine is complex with subtle nuances of savory herbs, sweet spice and peppercorn. Integrated layers of coffee, vanilla, cocoa and brown sugar enchant the palate while smooth tannins coat the mouth and keep you reaching for more.
About Winery
When Tony and Herta “H.B.” Peju relocated to Rutherford Napa Valley from Los Angeles in 1983, they brought with them a vision of building a winery, an unwavering work ethic, and two young daughters who soaked in their parents’ entrepreneurial spirit and love for Napa’s beautiful farmland. They established Peju Winery and dedicated themselves to welcoming guests and crafting exceptional wines from Napa Valley. Peju remains family-owned with Tony and HB’s two daughters Lisa and Ariana guiding the business today. Lisa and Ariana are bringing fresh ideas while maintaining the meticulous focus on quality that began nearly 40 years ago.
The family owns and sustainably farms six estate vineyards in Napa Valley ranging from Carneros, Napa’s coolest growing region, all the way north to Calistoga. Rare in today’s wine industry, the family’s careful oversight of its estate vineyards assures quality from grape to glass. Peju’s 30-acre Rutherford Estate was certified organic in 2007 by the California Certified Organic Farmers (CCOF) and in 2019 all six of their vineyard properties were certified under the Fish Friendly Farming program. With its landmark tower, warm hospitality, and award-winning wines Peju is a celebrated place to visit in Napa Valley.
Winemaker Notes
A PEJU favorite, our 2013 Fifty/Fifty is a true cellar gem. Chewy with juicy blackberry and dark cherry, this wine is complex with subtle nuances of savory herbs, sweet spice and peppercorn. Integrated layers of coffee, vanilla, cocoa and brown sugar enchant the palate while smooth tannins coat the mouth and keep you reaching for more.
About Winery
When Tony and Herta “H.B.” Peju relocated to Rutherford Napa Valley from Los Angeles in 1983, they brought with them a vision of building a winery, an unwavering work ethic, and two young daughters who soaked in their parents’ entrepreneurial spirit and love for Napa’s beautiful farmland. They established Peju Winery and dedicated themselves to welcoming guests and crafting exceptional wines from Napa Valley. Peju remains family-owned with Tony and HB’s two daughters Lisa and Ariana guiding the business today. Lisa and Ariana are bringing fresh ideas while maintaining the meticulous focus on quality that began nearly 40 years ago.
The family owns and sustainably farms six estate vineyards in Napa Valley ranging from Carneros, Napa’s coolest growing region, all the way north to Calistoga. Rare in today’s wine industry, the family’s careful oversight of its estate vineyards assures quality from grape to glass. Peju’s 30-acre Rutherford Estate was certified organic in 2007 by the California Certified Organic Farmers (CCOF) and in 2019 all six of their vineyard properties were certified under the Fish Friendly Farming program. With its landmark tower, warm hospitality, and award-winning wines Peju is a celebrated place to visit in Napa Valley.
Wine Enthusiast | 90
This is an equal split of Cabernet Sauvignon and Merlot. Medium bodied, it's peppery in cassis, cedar, cinnamon and vanilla. Big, pillowy tannins fill the palate, staying firm and sizable through the finish.
