2022 Hanzell Chardonnay Moon Mountain
-
S$11388
Vintage: 2022
Region: Moon Mountain District, Sonoma County
Country: USA
Winemaker Notes
Bright, lacey and elevated notes of citrus zest, kumquat, pink grapefruit, key lime, white peach, honeysuckle, lemon verbena, cinnamon and crushed slate make a striking first impression. The palate mirrors the nose, offering green pear, yellow apple, honeydew and hints of hazelnut all carried on a lingering, juicy finish. The 2022 Hanzell Chardonnay will surely be a crowd favorite for decades to come.
Abour Wnery
Ambassador James D. Zellerbach founded Hanzell Vineyards in 1953 with a vision to create wines that could compete on the world stage. Named after his wife Hana, Hanzell sits at the southern toe of the Mayacamas mountain range overlooking the south-western end of Sonoma Valley and San Pablo Bay. After extensive time spent in Burgundy, Zellerbach returned inspired and educated by the region’s wines and grapes—Pinot Noir and Chardonnay. He then planted these two varieties at a time when there were less than a few hundred acres of each planted in North America. Since 1975, Hanzell has been solely owned by the de Brye family, who is dedicated to the preservation of tradition with a progressive and holistic approach which will ensure the sustainability for generations to come.
Winemaker Notes
Bright, lacey and elevated notes of citrus zest, kumquat, pink grapefruit, key lime, white peach, honeysuckle, lemon verbena, cinnamon and crushed slate make a striking first impression. The palate mirrors the nose, offering green pear, yellow apple, honeydew and hints of hazelnut all carried on a lingering, juicy finish. The 2022 Hanzell Chardonnay will surely be a crowd favorite for decades to come.
Abour Wnery
Ambassador James D. Zellerbach founded Hanzell Vineyards in 1953 with a vision to create wines that could compete on the world stage. Named after his wife Hana, Hanzell sits at the southern toe of the Mayacamas mountain range overlooking the south-western end of Sonoma Valley and San Pablo Bay. After extensive time spent in Burgundy, Zellerbach returned inspired and educated by the region’s wines and grapes—Pinot Noir and Chardonnay. He then planted these two varieties at a time when there were less than a few hundred acres of each planted in North America. Since 1975, Hanzell has been solely owned by the de Brye family, who is dedicated to the preservation of tradition with a progressive and holistic approach which will ensure the sustainability for generations to come.
