DAOU x Morton Steakhouse | 27 March 2024
-
S$25000
DAOU x Morton's Steakhouse Dinner
Date: WED, 27 March 2024
Time: 7 PM
Place: Morton's Steakhouse. Mandarin Oriental, S'pore 039797
Ticket Fee: $250++ per person
5-Course Wine Pairing Menu
Jumbo Shrimp Cocktail
2021 DAOU Discovery Rose
Lobster Bisque
2021 DAOU Chardonnay
Bacon Steak with Garden Salad
2020 DAOU PESSIMIST
Center-cut filet Mignon served with Beef Cheeks and White Bean Ragout
2020 DAOU Discovery Cabernet Sauvignon
Cheese Selection English Stilon, Brie and Pont-L'Eveque with Raisins, Apricot and Water Crackers
Early Bird Promo: Start Now till 7 March ($ 50 off voucher)
Join To WIN: 3 Bottle of DAOU Soul of Lion
PASSIONATELY CURATED
Each bottle of Soul of a Lion represents a nine-year journey of passionate curation. This journey begins with rare bois rosé French oak barrels whose staves are seasoned in the elements for five years before coopering. The wine is then aged for nearly two years in these proprietary DAOU 5-Year barrels conceived by Winemaker Daniel Daou. Finally, it is held for extended bottle maturation before allocation - ensuring that each vintage has achieved perfection upon release.
ARTISTRY AND INNOVATION
Soul of a Lion is the masterwork of Winemaker Daniel Daou, who combines technical innovation with the touch of an artist. The fruit for Soul of a Lion is identified early and reverently tended through harvest. The berries are optically sorted to ensure pure fruit integrity, and the wine is made exclusively from free-run juice. During fermentation, Daniel employs proprietary phenolic management techniques to complement his sensory expertise. The resulting wine displays a rare trifecta of power, density, and elegance.
97 Points Wine Advocate
