Domaine Hudelot-Baillet Bourgogne Hautes Cotes de Nuits Rouge
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S$100
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Region: Burgundy
Country: France
Tasting Notes
This wine is a refined yet approachable Pinot Noir from Burgundy’s Hautes-Côtes de Nuits, offering excellent value compared to Hudelot-Baillet’s Premier and Grand Cru bottlings. It reflects the domaine’s philosophy of terroir-driven winemaking, delivering purity and finesse while remaining accessible for everyday enjoyment.
About Winery
Domaine Hudelot-Baillet is located in Chambolle-Musigny, Côte de Nuits, Burgundy, and was established in 1981 by Joël Hudelot and his wife Chantal Baillet, inheriting vineyards from Joël’s father, Paul Hudelot. In 1998, Joël’s son-in-law Dominique Le Guen joined, taking over winemaking in 2002 and fully managing the domaine by 2004, shifting focus to estate-bottled wines of higher quality. In 2019, Dominique’s son Tanguy entered the estate, marking the seventh generation of family winemakers. Today, Hudelot-Baillet cultivates about 9 hectares, emphasizing sustainable viticulture, minimal intervention, and terroir expression, producing respected wines across Bourgogne, village, Premier Cru, and Grand Cru appellations.
Tasting Notes
This wine is a refined yet approachable Pinot Noir from Burgundy’s Hautes-Côtes de Nuits, offering excellent value compared to Hudelot-Baillet’s Premier and Grand Cru bottlings. It reflects the domaine’s philosophy of terroir-driven winemaking, delivering purity and finesse while remaining accessible for everyday enjoyment.
About Winery
Domaine Hudelot-Baillet is located in Chambolle-Musigny, Côte de Nuits, Burgundy, and was established in 1981 by Joël Hudelot and his wife Chantal Baillet, inheriting vineyards from Joël’s father, Paul Hudelot. In 1998, Joël’s son-in-law Dominique Le Guen joined, taking over winemaking in 2002 and fully managing the domaine by 2004, shifting focus to estate-bottled wines of higher quality. In 2019, Dominique’s son Tanguy entered the estate, marking the seventh generation of family winemakers. Today, Hudelot-Baillet cultivates about 9 hectares, emphasizing sustainable viticulture, minimal intervention, and terroir expression, producing respected wines across Bourgogne, village, Premier Cru, and Grand Cru appellations.

