Domaine Hudelot-Baillet Bourgogne Hautes Cotes de Nuits Blanc
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S$100
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Region: Burgundy
Country: France
Tasting Notes
Made from 100% Chardonnay, it shows aromas of peach, apricot, citrus, and subtle oak, with a soft, linear palate marked by minerality and freshness. Domaine Hudelot-Baillet, founded in 1981 in Chambolle-Musigny by Joël Hudelot and Chantal Baillet, is now run by Dominique Le Guen and his son Tanguy, representing the seventh generation of winemakers, and is known for its terroir-driven, sustainable approach to Burgundy wines.
About Winery
Domaine Hudelot-Baillet is located in Chambolle-Musigny, Côte de Nuits, Burgundy, and was established in 1981 by Joël Hudelot and his wife Chantal Baillet, inheriting vineyards from Joël’s father, Paul Hudelot. In 1998, Joël’s son-in-law Dominique Le Guen joined, taking over winemaking in 2002 and fully managing the domaine by 2004, shifting focus to estate-bottled wines of higher quality. In 2019, Dominique’s son Tanguy entered the estate, marking the seventh generation of family winemakers. Today, Hudelot-Baillet cultivates about 9 hectares, emphasizing sustainable viticulture, minimal intervention, and terroir expression, producing respected wines across Bourgogne, village, Premier Cru, and Grand Cru appellations.
Tasting Notes
Made from 100% Chardonnay, it shows aromas of peach, apricot, citrus, and subtle oak, with a soft, linear palate marked by minerality and freshness. Domaine Hudelot-Baillet, founded in 1981 in Chambolle-Musigny by Joël Hudelot and Chantal Baillet, is now run by Dominique Le Guen and his son Tanguy, representing the seventh generation of winemakers, and is known for its terroir-driven, sustainable approach to Burgundy wines.
About Winery
Domaine Hudelot-Baillet is located in Chambolle-Musigny, Côte de Nuits, Burgundy, and was established in 1981 by Joël Hudelot and his wife Chantal Baillet, inheriting vineyards from Joël’s father, Paul Hudelot. In 1998, Joël’s son-in-law Dominique Le Guen joined, taking over winemaking in 2002 and fully managing the domaine by 2004, shifting focus to estate-bottled wines of higher quality. In 2019, Dominique’s son Tanguy entered the estate, marking the seventh generation of family winemakers. Today, Hudelot-Baillet cultivates about 9 hectares, emphasizing sustainable viticulture, minimal intervention, and terroir expression, producing respected wines across Bourgogne, village, Premier Cru, and Grand Cru appellations.

