Buy 2 - Dr Konstantin Frank Riesling Soulmate
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S$13988
Dr Konstantin Frank Riesling Soulmate
2019 Dr Konstantin Frank, Semi Dry Riesling, Finger Lakes, NY
2020 Dr Konstantin Frank Dry Riesling, Finger Lakes, NY
Winery Background
Dr. Konstantin Frank ignited the “Vinifera Revolution”, a movement that forever changed the course of wine growing in the Finger Lakes and the United States. Dr. Frank’s vision, knowledge and determination are credited with elevating the New York wine industry from a state of happy mediocrity to a level that today commands world attention. Located on Keuka lake in the Finger Lakes region, Dr. Konstantin Frank Wines features some of the oldest vinifera vines in the United States and continues to produce wines of distinction and quality. Vinification Only the free run juice from the gently pressed grapes was used. The base wine was fermented at low temperatures to preserve the more delicate characters. Second fermentation took place in the bottle as per the Méthode Champenoise. After leaving the wine resting for more than four years it was disgorged, and dosage was added prior to final bottling
Winery Background
Dr. Konstantin Frank ignited the “Vinifera Revolution”, a movement that forever changed the course of wine growing in the Finger Lakes and the United States. Dr. Frank’s vision, knowledge and determination are credited with elevating the New York wine industry from a state of happy mediocrity to a level that today commands world attention. Located on Keuka lake in the Finger Lakes region, Dr. Konstantin Frank Wines features some of the oldest vinifera vines in the United States and continues to produce wines of distinction and quality. Vinification Only the free run juice from the gently pressed grapes was used. The base wine was fermented at low temperatures to preserve the more delicate characters. Second fermentation took place in the bottle as per the Méthode Champenoise. After leaving the wine resting for more than four years it was disgorged, and dosage was added prior to final bottling
2019 Dr Konstantin Frank, Semi Dry Riesling, Finger Lakes, NY
90 Robert Parker's Wine Advocate
The 2019 Semi-Dry Riesling comes in with 11.5% alcohol, 22 grams per liter of residual sugar and seven grams of total acidity. Not quite as aggressive as the Dry Riesling, this nonetheless shows off its nice acidity early and often. Focused, precise and pure, it has fine balance. At this price level, this (like its sibling) is a no-brainer purchase. The Dry Riesling has a lot more energy, while this is predictably lusher. Reasonable minds and personal preferences might differ as to which is better. I'd give the nod to the Dry Riesling just now, but it might depend on my mood and how I would use it.
90 Wine Enthusiast
Rich aromas of tangerine and apricot meld with sharper tones of lime and thyme on the nose. There’s nice weight and depth to the medium-bodied palate, where juicy yet pithy orchard fruit flavors are propped up by zesty acidity. While fruity in nature, the balance is there, making this easy to enjoy as an aperitif.
90 James Suckling
Lime, elderflower, peach and stone on the nose. It’s medium-to full-bodied with sharp acidity and a citrusy palate. Rounded and semi-dry, but tangy. Drink now. Screw cap.
2020 Dr Konstantin Frank Dry Riesling, Finger Lakes, NY
90 Wine Enthusiast
Ripe and tropical, harmonizing fresh lime juice, fresh citrus and petrol stoniness from the Keuka vineyards with cantaloupe and tangerine from the Seneca vineyards. Behind the zingy freshness are a rich body and a discreet creaminess which form a well-balanced union ideal for long-term aging.
