2013 Krug Champagne
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S$45595
Vintage: 2013
Region: Champagne
Country: France
Winemaker Notes
On the nose, Krug 2013 opens with lemon and bitter orange notes that give way to aromas of candied citrus, toasted almonds, and honey. On the palate, Krug 2013 is direct and precise, dominated by the freshness of citrus in all its forms. Carried by notes of lemon, blood orange, grapefruit and tangerine, its ample structure and mouthfeel unfold with remarkable intensity and length.
Krug 2013 will be a delightful pairing for seafood dishes, such as sea bass ceviche infused with ginger and lemongrass, or creamy pasta topped with sea urchin. Additionally, this Vintage beautifully complements fresh goat cheese with candied citrus, or any other rich, unctuous cheese.
About Winery
Krug Champagne is one of the most prestigious Champagne houses in the world, known for its commitment to quality and tradition. Krug was founded in 1843 by Joseph Krug, a visionary who believed in creating the best Champagne every year, regardless of climate variations. He established the house in Reims, the heart of the Champagne region. Joseph Krug’s philosophy was to focus on the individuality of each plot and its wine, creating a library of reserve wines from different years to ensure consistency and excellence. Krug is credited with pioneering the concept of non-vintage Champagne, blending wines from multiple years to achieve a consistent and complex flavor profile.
Winemaker Notes
On the nose, Krug 2013 opens with lemon and bitter orange notes that give way to aromas of candied citrus, toasted almonds, and honey. On the palate, Krug 2013 is direct and precise, dominated by the freshness of citrus in all its forms. Carried by notes of lemon, blood orange, grapefruit and tangerine, its ample structure and mouthfeel unfold with remarkable intensity and length.
Krug 2013 will be a delightful pairing for seafood dishes, such as sea bass ceviche infused with ginger and lemongrass, or creamy pasta topped with sea urchin. Additionally, this Vintage beautifully complements fresh goat cheese with candied citrus, or any other rich, unctuous cheese.
About Winery
Krug Champagne is one of the most prestigious Champagne houses in the world, known for its commitment to quality and tradition. Krug was founded in 1843 by Joseph Krug, a visionary who believed in creating the best Champagne every year, regardless of climate variations. He established the house in Reims, the heart of the Champagne region. Joseph Krug’s philosophy was to focus on the individuality of each plot and its wine, creating a library of reserve wines from different years to ensure consistency and excellence. Krug is credited with pioneering the concept of non-vintage Champagne, blending wines from multiple years to achieve a consistent and complex flavor profile.
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