2020 Matua Regional Pinot Noir
Vintage: 2020
Region: Marlborough
Country: New Zealand
Winemaker Notes
At Matua, they think that New Zealand Pinot Noir has potential to be the next big thing. Marlborough creates incredibly bright and smooth Pinot with red fruit flavors. For their Marlborough Pinot Noir, they pick parcels from various sites to maximize regional fruit expression and mature it in oak just enough to compliment the incredible fruitiness. Simply moreish.
Drink it with a light seasoned steak from the grill. Sip, eat and repeat!
About Winery
Founded in 1974 by visionaries Ross and Bill Spence in an unassuming Auckland tin shed, Matua Winery forever reshaped the global wine landscape by producing New Zealand’s very first Sauvignon Blanc. Named after the Māori word for "Head of the Family," the brothers took a daring gamble on a grape variety virtually unknown in the country at the time, planting experimental vines that would eventually lead them to Marlborough's world-famous valleys. What started as a humble passion project ignited a worldwide revolution for crisp, vibrant Kiwi wines, cementing Matua's legacy as an intrepid trailblazer that put New Zealand on the international winemaking map.
Winemaker Notes
At Matua, they think that New Zealand Pinot Noir has potential to be the next big thing. Marlborough creates incredibly bright and smooth Pinot with red fruit flavors. For their Marlborough Pinot Noir, they pick parcels from various sites to maximize regional fruit expression and mature it in oak just enough to compliment the incredible fruitiness. Simply moreish.
Drink it with a light seasoned steak from the grill. Sip, eat and repeat!
About Winery
Founded in 1974 by visionaries Ross and Bill Spence in an unassuming Auckland tin shed, Matua Winery forever reshaped the global wine landscape by producing New Zealand’s very first Sauvignon Blanc. Named after the Māori word for "Head of the Family," the brothers took a daring gamble on a grape variety virtually unknown in the country at the time, planting experimental vines that would eventually lead them to Marlborough's world-famous valleys. What started as a humble passion project ignited a worldwide revolution for crisp, vibrant Kiwi wines, cementing Matua's legacy as an intrepid trailblazer that put New Zealand on the international winemaking map.
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