2021 Roar Pinot Noir Garys Vineyard
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S$13988
Vintage: 2021
Region : Santa Lucia
Country: USA
Winemaker Notes
"Leather, tobacco, and cola in a dense, masculine cloak of ripe dark berries makes one imagine sipping this in an old 19th-century library. This wine has a refined richness that stands out, and ages beautifully."
About Winery
Gary and Rosella Franscioni started ROAR Wines with the knowledge that Pinot Noir had a shining future in the Santa Lucia Highlands, and a dream that their farming know-how would translate amazing grapes into amazing wines. Rosella’s Vineyard was planted on their home ranch in 1996, followed by Garys’ Vineyard in 1997 in partnership with the Pisoni family. The first vintage of ROAR was released in 2001, made from these two vineyards. From the beginning, Gary and Rosella’s mission was to make wines that they themselves would love to drink. Their approach was met with critical recognition almost immediately. Two more beautiful vineyards were planted about a decade later: Sierra Mar and Soberanes. Today, Gary and his sons continue to improve and innovate in the vineyards and winery to produce the best quality their land can create.
ROAR is run by the Gary Franscioni family, and those that feel as close as family. From the winery to the vineyard rows, the long tenures of those involved are a real testament to our culture and commitment to long-term quality. We are a small, highly-efficient team who take care and consideration into each action we take. Our greatest asset is our teamwork and dedication to grow premium grapes and wines, from soil to bottle.
Winemaker Notes
"Leather, tobacco, and cola in a dense, masculine cloak of ripe dark berries makes one imagine sipping this in an old 19th-century library. This wine has a refined richness that stands out, and ages beautifully."
About Winery
Gary and Rosella Franscioni started ROAR Wines with the knowledge that Pinot Noir had a shining future in the Santa Lucia Highlands, and a dream that their farming know-how would translate amazing grapes into amazing wines. Rosella’s Vineyard was planted on their home ranch in 1996, followed by Garys’ Vineyard in 1997 in partnership with the Pisoni family. The first vintage of ROAR was released in 2001, made from these two vineyards. From the beginning, Gary and Rosella’s mission was to make wines that they themselves would love to drink. Their approach was met with critical recognition almost immediately. Two more beautiful vineyards were planted about a decade later: Sierra Mar and Soberanes. Today, Gary and his sons continue to improve and innovate in the vineyards and winery to produce the best quality their land can create.
ROAR is run by the Gary Franscioni family, and those that feel as close as family. From the winery to the vineyard rows, the long tenures of those involved are a real testament to our culture and commitment to long-term quality. We are a small, highly-efficient team who take care and consideration into each action we take. Our greatest asset is our teamwork and dedication to grow premium grapes and wines, from soil to bottle.
Wine Enthusiast, 97 pts
"Ripe and joyous dark cherry and berry pie aromas leap from the nose of this bottling, but it’s the earthy veil of loam, dust and chaparral spice that provides particular depth. The texture is firm and the energy is bright on the palate, where a refreshing acidity drives through black cherry compote, sumac and mace flavors."
Jeb Dunnuck, 95 pts
"The 2021 Pinot Noir Garys' Vineyard has a semi-opaque ruby hue (as do all of these 2021s from Roar) to go with medium to full-bodied aromas and flavors of redcurrant, black raspberry, and mulberry-like fruit as well as lots of classic Pinot Noir black tea, underbrush, and spicy aromatics. This beauty has the most opulence and exuberance of all the Pinot Noirs on the palate and has a great mid-palate, lots of fruit and texture, and a great finish."
