Domaine Henri Magnien et Fils Gevrey-Chambertin 1.5L
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S$100
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Region: Burgundy
Country: France
Tasting Notes
The Gevrey-Chambertin Vieilles Vignes from Domaine Henri Magnien et Fils (1.5L magnum) opens with aromas of cherry, raspberry, and strawberry, accented by rose petals and subtle spice. On the palate, it is medium-bodied, with fine-grain tannins and a supple texture, offering a mix of red and black fruits alongside earthy minerality and gentle oak. The wine is cohesive and balanced, with a perfumed strawberry finish and youthful austerity that promises excellent aging potential.
About Winery
Charles Van Canneyt is the grandson of Alain Hudelot-Noëllat, one of Burgundy’s most respected winemakers. In 2008, Charles took over Domaine Hudelot-Noëllat, continuing its tradition of terroir-driven Pinot Noir from Chambolle-Musigny and Vosne-Romanée. In 2012, he launched his own micro-négociant label, sourcing grapes from prestigious growers across the Côte de Nuits, including Grand Crus like Chambertin, Charmes-Chambertin, and Echezeaux. His philosophy emphasizes minimal intervention, gentle extraction, and careful oak use (about 20–25% new barrels), resulting in wines of purity, finesse, and longevity. Today, Van Canneyt is considered part of Burgundy’s “nouvelle vogue” of négociants, producing small quantities of highly sought-after wines that rival established domaines.
Tasting Notes
The Gevrey-Chambertin Vieilles Vignes from Domaine Henri Magnien et Fils (1.5L magnum) opens with aromas of cherry, raspberry, and strawberry, accented by rose petals and subtle spice. On the palate, it is medium-bodied, with fine-grain tannins and a supple texture, offering a mix of red and black fruits alongside earthy minerality and gentle oak. The wine is cohesive and balanced, with a perfumed strawberry finish and youthful austerity that promises excellent aging potential.
About Winery
Charles Van Canneyt is the grandson of Alain Hudelot-Noëllat, one of Burgundy’s most respected winemakers. In 2008, Charles took over Domaine Hudelot-Noëllat, continuing its tradition of terroir-driven Pinot Noir from Chambolle-Musigny and Vosne-Romanée. In 2012, he launched his own micro-négociant label, sourcing grapes from prestigious growers across the Côte de Nuits, including Grand Crus like Chambertin, Charmes-Chambertin, and Echezeaux. His philosophy emphasizes minimal intervention, gentle extraction, and careful oak use (about 20–25% new barrels), resulting in wines of purity, finesse, and longevity. Today, Van Canneyt is considered part of Burgundy’s “nouvelle vogue” of négociants, producing small quantities of highly sought-after wines that rival established domaines.

